Swiss chard seeds are easy to grow and are great for beginners. This relative of the beet is packed with vitamins and minerals. The tender leaves make great salad greens and are excellent raw. It grows well in well-drained soil and a pH range of 6.5 to 7.5. Plant chard seeds every two weeks in pots, approximately 10 cm (4 inches) apart. They will germinate in just a couple of weeks and will grow quickly if planted every two weeks.
Planting chard seeds is not difficult, and the best part is that they can be stored for several years. Unlike many other vegetables, chard is not susceptible to freezing temperatures and can be grown without the help of a greenhouse. It can tolerate moderate frost, so you don't need to transplant them if you live in a very cold area. In addition, you can save chard seeds for up to four years. It is best to plant chard seeds about two to three weeks before the last frost in your region. You can also thin the seedlings to an eight to twelve-inch spacing, depending on the size of your container.
Whether you are growing chard for your own home or you want to use it in salads, chard seeds can be easily planted in your garden. When sown, chard seeds should be a half-inch deep and spaced two to four inches apart. The ideal temperature is 65-75 degrees Fahrenheit. Once seedlings appear, you should harden them off by thinning them and providing them with a full sun-lit location.
Although chard is a heat-tolerant plant, it is also extremely easy to grow and can be eaten directly from the seedling. In mild climates, it can be grown all year round. Soil temperature should be between 65 degrees and 75 degrees F. In hot climates, the plant will thrive best in partial shade. If you are growing chard in containers, it is recommended that you harden off the plants for five to seven days before planting.
Planting chard seeds is an easy way to grow the leafy greens. You can direct-seed chard or transplant bare-swiss chard in a greenhouse. If you are starting chard seeds indoors, choose compost-enriched soil and plant them about an inch apart. When they are ready to grow, you can thin them to a height of eight to ten inches. Moreover, chard can survive light frost and is easily grown.
In warm climates, Swiss chard is recommended as an annual for its cold-tolerant properties. It is best to plant chard seeds in the early spring. You can also transplant them in a greenhouse. If you want to grow chard from seed, you should choose a cold-weather region, as it can be grown under the chilly conditions. The optimum soil temperature for chard is 65 to 75 degrees F.
In a temperate climate, chard seeds can survive light frosts. However, in cold climates, it should not be planted too early. Because the chard seeds are slow to germinate, it is best to wait until the first frost to plant. It is also important to remember that Swiss chard seeds should not be planted too early in the spring. They should be planted at least two to three weeks before the last frost.
If you'd prefer to plant Swiss chard, you can either direct seed it or transplant it to the ground. In the latter case, the plants will have to survive the winter before they produce seeds. In cooler climates, it's best to start planting chard a few weeks before the last frost. As chard seeds are not hardy, you can plant them in a seedling-raising container.
While chard seeds are usually planted directly, they can also be transplanted. In the latter case, you can plant the seeds in a pot and then thin them after a week. Once you have a small patch, you can eat them as you thin them. A few days later, they will go to seed. Sowing Swiss chard seeds is not difficult. If you plan to transplant them, they should be planted in the same location.